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Tatner's at Olde Worlde Wines

Tatner's at Olde Worlde Wines near Camber, East Sussex

Below are upcoming Tatner's at Olde Worlde Wines events happening in Camber and the surrounding area. You can add your own events here.

Past Tatner's at Olde Worlde Wines near Camber, East Sussex

Below are past that have already happened in Camber and the surrounding area. You can add your own events here.

March 2019

Tatners at Olde Worlde Wines

Food
Saturday, 2nd March 2019 from noon
Rye
scallop.org.uk

Kyle has gained a variety of cooking styles from his travels around the globe, from French cuisine to Asian street food, and after working in some of the most prestigious establishments in Kent & East Sussex, he is now stepping in the forefront of events catering to bring you Tatner’s. Here is a sample of the dishes on offer throughout the event …
Aromatic Slow Cooked Pulled Pork Brioche Sub Sandwich
with Rye Bay Scallops, Light Chilli and BBQ Sauce and Crisp Salad - Low and Slow Smoked Beef Brisket and Rye Bay Scallop Kebabs
with Crisp Asian Salad, Sesame and Fresh Coriander and more.

February 2019

Tatners at Olde Worlde Wines

Food
Saturday, 23rd February 2019 from noon
Rye
scallop.org.uk

Kyle has gained a variety of cooking styles from his travels around the globe, from French cuisine to Asian street food, and after working in some of the most prestigious establishments in Kent & East Sussex, he is now stepping in the forefront of events catering to bring you Tatner’s. Here is a sample of the dishes on offer throughout the event …
Aromatic Slow Cooked Pulled Pork Brioche Sub Sandwich
with Rye Bay Scallops, Light Chilli and BBQ Sauce and Crisp Salad - Low and Slow Smoked Beef Brisket and Rye Bay Scallop Kebabs
with Crisp Asian Salad, Sesame and Fresh Coriander and more.

October 2017

Tatners at Olde Worlde Wines

Food
Saturday, 28th October 2017 from noon
Rye
wildboar.org.uk

On the Menu -Glazed, Slow and Sticky Wild Boar Belly Ribs
with Shredded Asian Salad, Coriander, Fresh Chilli and a Sesame and Soya Dressing.
Wild Boar and Smoked Sausage Ragout
with Wild Herb Dumplings and Smoked Gruyere Cheese .
From Midday till late.

Tatners at Olde Worlde Wines

Food
Saturday, 21st October 2017 from noon
Rye
wildboar.org.uk

On the Menu -Glazed, Slow and Sticky Wild Boar Belly Ribs
with Shredded Asian Salad, Coriander, Fresh Chilli and a Sesame and Soya Dressing.
Wild Boar and Smoked Sausage Ragout
with Wild Herb Dumplings and Smoked Gruyere Cheese .
From Midday till late.

February 2017

Tatners at Olde Worlde Wines

Food
Saturday, 25th February 2017 from noon
Rye
scallop.org.uk

Kyle has gained a variety of cooking styles from his travels around the globe, from French cuisine to Asian street food, and after working in some of the most prestigious establishments in Kent & East Sussex, he is now stepping in the forefront of events catering to bring you Tatner’s. To see a sample of the dishes on offer throughout the event visit http://scallop.org.uk/tatners-olde-worlde-wines/

Tatners at Olde Worlde Wines

Food
Saturday, 18th February 2017 from noon
Rye
scallop.org.uk

Kyle has gained a variety of cooking styles from his travels around the globe, from French cuisine to Asian street food, and after working in some of the most prestigious establishments in Kent & East Sussex, he is now stepping in the forefront of events catering to bring you Tatner’s. To see a sample of the dishes on offer throughout the event - Visit http://scallop.org.uk/tatners-olde-worlde-wines/

October 2016

Tatners at Olde Worlde Wines

Food
Saturday, 29th October 2016 from noon
Rye
wildboar.org.uk

Last of the Summer Swine -
Glazed, Slow and Sticky Wild Boar Belly Ribs
with Shredded Asian Salad, Coriander, Fresh Chilli and a Sesame and Soya Dressing
Wild Boar and Smoked Sausage Ragout
with Wild Herb Dumplings and Smoked Gruyere Cheese

Tatners at Olde Worlde Wines

Food
Saturday, 22nd October 2016 from noon
Rye
wildboar.org.uk

Last of the Summer Swine -
Glazed, Slow and Sticky Wild Boar Belly Ribs
with Shredded Asian Salad, Coriander, Fresh Chilli and a Sesame and Soya Dressing
Wild Boar and Smoked Sausage Ragout
with Wild Herb Dumplings and Smoked Gruyere Cheese

February 2016

Tatner's at Olde Worlde Wines

Food
Sunday, 28th February 2016 from noon
Rye
scallop.org.uk

Kyle has gained a variety of cooking styles from his travels around the globe, from French cuisine to Asian street food, and after working in some of the most prestigious establishments in Kent & East Sussex, he is now stepping in the forefront of events catering to bring you Tatner’s.

Tatner's at Olde Worlde Wines

Food
Saturday, 27th February 2016 from noon
Rye
scallop.org.uk

Kyle has gained a variety of cooking styles from his travels around the globe, from French cuisine to Asian street food, and after working in some of the most prestigious establishments in Kent & East Sussex, he is now stepping in the forefront of events catering to bring you Tatner’s.

Event

What's On in Camber?

  • Antique and Book Fair

    Wednesday 27th October @ 9:00am
    Location: Rye

    Lots of stalls with books and Antiques looking for Dealers of Books and Antiques to join us for this new ... more

  • If Eye Could Fly

    Wednesday 24th November for 13 days @ 11:00am
    Location: Rye

    Welcome the change in season and escape into a world of vivid colours and vistas. Phil Brandon Hunter takes his ... more

  • Seagals Christmas SHOW

    Wednesday 8th December for 17 days @ 11:00am
    Location: Rye

    A mixture of unique textiles, jewellery and ceramic gifts for Christmas. By Ruth Praill, Elaine Baker and Meg Dodson. INSTAGRAM: ... more

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